cart Shopping Cart    You have 0 items   
 
 
 
01494

Guidelines for Culinary Arts & Restaurant Service Competitions - Competitor Information

Guidelines for Culinary Arts & Restaurant Service Competitions - Competitor Information
larger imageMove mouse over the image to magnify
Guidelines for Culinary Arts & Restaurant Service Competitions Edition 9
Competitor Information $20.00 incl GST

To be successful in the Culinary arts and Restaurant Service Competitions arena, competitors will need to have an understanding of a number of areas they may not be familiar with.
 
This Guideline provides all the information a competitor needs to be prepared for competitions.


$5.00 postage and packaging in NZ only
 
$20.00
incl GST
Qty.

You might also be interested in ...

NZChefs Conference
$287.50
incl GST
White Chefs Jacket
$65.00
incl GST
Charts (set of 20)
$110.00
incl GST
Dine In Recipe Book
$40.00
incl GST
   

Follow Us


facebook iconig iconlinkedin icon
 

Contact us


NZChefs National Office
101 Onehunga Mall
Onehunga
Auckland 1061

0800 NZ CHEF / 0800 692 433
09 622 2748
Fax: 0800 692 432
info@nzchefs.org.nz
 
  • sponsor1
  • sponsor2
  • sponsor3
  • sponsor4
  • sponsor5
  •