Nestlé Oceania is a subsidiary of the Swiss-based, global food and beverages company, Nestlé S.A.
The Oceania region encompasses New Zealand, Australia and the Pacific Islands. Nestlé Oceania employs more than 5,000 people in over 70 offices, factories and distribution centres strategically located across the region. Nestlé Oceania's first trademark was registered in New Zealand in 1885 and in 1908 the first office was opened in Sydney, Australia. Regional headquarters is now located at Rhodes in Sydney, not far from the site of the 2000 Olympic Games; New Zealand’s head office is based in Parnell in Auckland.
|Dairy is our life's work and our strategy is to lead in dairy. We've built strong partnerships with other leading global dairy companies and we are co-operatively owned by 11,000 New Zealand dairy farmers.
In addition to being one of the top producers of base dairy nutrition for export, including milk powders,cheese and butter, we have substantial interests in consumer branded businesses across Asia, Latin America, Australia and our home market of New Zealand.
Akaroa Salmon, proud to sponsor NZ Chefs.
Exquisite tasting King Salmon, farmed in the cold, clear waters of Akaroa Harbour in Canterbury, New Zealand. A family operation established over three decades ago, our approach to hand-rearing salmon prioritises the health and welfare of the salmon and the long-term protection of the environment.
As one of the pioneers of salmon farming in NZ, the team at Akaroa Salmon have learned their secrets through trial and error. Today, new technology and over 35 years of experience allow the company to continually produce a fantastic and sustainable product.
Proudly New Zealand's only 100% farmer-owned red meat co-operative, exporting lamb, beef, venison & co-products to more than 65 countries.
By putting farmers at the heart of everything we do, we understand what’s important to our people.
Using technology and research, we are an innovative food company taking New Zealand’s finest quality produce to consumers around the world. The Alliance brand is internationally recognised as a guarantee of both quality and food safety.
Our world-class technology, meticulous production values, the highest levels of ethical production and our adherence to environmental sustainability, all contribute to our reputation for food excellence.
For more information visit www.alliance.co.nz
|Acton International Marketing
Aitken & Co
Alliance New Zealand
Amalgamated Food Distributors
AUT University School of Hospitality & Tourism
Barkers Fruit Processors
BidFood New Zealand
Bowmont Wholesale Meats Ltd
Compass Group NZ Ltd
Davis Trading Ltd
Deer Industry NZ
Delmaine Fine Foods Ltd
Dilmah NZ Ltd
Fisher & Paykel Healthcare Ltd
Fonterra Brands (NZ) Ltd
|Fresh Pork NZ
Genoese Foods Ltd
GS Hall & Company Ltd
Heinz Watties Ltd
Humitech Holdings (NZ) Ltd
International Culinary Studio
Le Cordon Bleu NZ Institute
Manukau Institute of Technology
Meridian Geneva Brokers
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NZ King Salmon Company
Pavé Brands Ltd
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Southern Hospitality Ltd
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Van Dyck Fine Foods
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Western Institute of Technology at Taranaki