Home > Events and Merchandise > Guidelines for Culinary Arts & Restaurant Service Competitions - Competitor Information
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Guidelines for Culinary Arts & Restaurant Service Competitions - Competitor Information
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Competitor Information $20.00 incl GST
To be successful in the Culinary arts and Restaurant Service Competitions arena, competitors will need to have an understanding of a number of areas they may not be familiar with.
This Guideline provides all the information a competitor needs to be prepared for competitions.
$5.00 postage and packaging in NZ only