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Seminar Series Schedule
SUNDAY
10:00am – Judges Qualifications – Stuart Goodall
MONDAY
10:00am – Refresher Judges Qualifications – Sandi
11:30am – Hunting and Gathering – Tony Smith
12:30pm – Remarkable Wines – Richard Guthrey
1:30pm – Food Costing and Menu Management – Grant Kitchen
2:30pm – Classical Maori Food in a Modern Environment – Joe McLeod
TUESDAY
10:00am - Refresher Judges Qualifications – Sandi
11:30am – Q & A – Sam Low, Masterchef NZ Winner
12:45pm - Remarkable Wines – Richard Guthrey
1:45pm – Food Trends and Opportunities
2:45pm – Turn Trim from Red Meats into Profit – Graham Hawkes
More Info:
Sam Low